Freshly Prepared (onboard!) Gourmet Dinner

Welcoming and Professional Service

Views of Setting Sun and Waikiki City Lights

Indoor and Outdoor Seating Options

Laid Back and Relaxed Atmosphere

Full Cash or Credit Tiki Bar Available

_All cruises are currently BYOB_

Lightly Smoked Beef Short Ribs (braised slowly to fork tender perfection!)

topped with a Red Wine Braising Sauce

w/ Scalloped Potatoes and Steamed Spinach

Chef’s Catch of the Day (directly from Waikiki fisherman that day!)

Seared Mahi-Mahi w/ an Asian Creamy Avocado Sauce

w/ Steamed Rice & Sautéed Mix Vegetables

All dinners served with a freshly made salad of hearts of romaine lettuce, cherry tomatoes, assorted peppers, purple onion, and croutons with your choice of dressing,

All dinners served with the Chef's Choice of Dessert. Selection based on season, availability, and Chef Cater's inspiration!